Root Beer Float

Root Beer Float
Servings: 3
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
This wonderful combination goes back to Great-Grandma's day. In the 1960s, root beer floats were served in big mugs at A&W drive-ins by carhops and waitresses on roller skates.

Ingredients

4 scoop vanilla ice cream 1 can root beer

Instructions

In blender, combine 2 scoops ice cream and 3/4 cup root beer and blend until mixture is smooth. Pour into 2 tall glasses. Add a scoop of ice cream to each glass and fill with remaining root beer.

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