Creamy Ham Pasta Casserole Recipe - PCOS-Friendly Recipe
This Creamy Ham Pasta Casserole Recipe is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 10 cups uncooked tricolor spiral pasta
- 4 celery ribs, chopped
- 1 medium green pepper, chopped
- 1/2 cup chopped onion
- 1/4 cup butter, cubed
- 3 cans (10-3/4 ounces each) condensed cheddar cheese soup, undiluted
- 3 cups 2% milk
- 1 teaspoon salt
- 4 cups cubed fully cooked ham
- 2 cans (8 ounces each) mushroom stems and pieces, drained
- 1 cup crushed Ritz crackers
Instructions
- Cook pasta according to package directions. Meanwhile, in a Dutch oven, saute the celery, pepper and onion in butter until tender. Stir in the soup, milk and salt. In a very large bowl, combine the soup mixture, ham and mushrooms. Drain pasta; add to soup mixture and toss to coat.
- Transfer to two greased 13x9-in. baking dishes. Top with cracker crumbs. Cover and freeze one casserole for up to 3 months. Bake the remaining casserole, uncovered, at 350 ° for 20-25 minutes or until golden brown.
- To use frozen casserole: Thaw in the refrigerator overnight. Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350 ° for 50-55 minutes or until heated through.
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Frequently Asked Questions
Yes, this Creamy Ham Pasta Casserole Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 18 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Dinner
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