Hummingbird Cupcakes
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Hummingbird Cupcakes, with pineapple, banana and pecans, make a beautiful and delicious dessert
Ingredients
1/2 large banana, cut into 12 thin slices
3 oz pineapple, finely chopped
12 pecans, roughly chopped
1/3 cup brown sugar, plus 1/2 cup, divided
1/4 cup unsalted butter, melted, plus 1/4 cup unsalted butter at room temperature
1 egg
1 teaspoon vanilla extract
1/3 cup sour cream
3/4 cup all-purpose flour
3/4 teaspoon baking powder
3/4 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon ground cardamom
1/3 cup whole milk
Instructions
Note: This recipe must be prepared using silicone cupcake liners.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Comments
Register or log in to add a comment