Fiesta Coleslaw Recipe

Fiesta Coleslaw Recipe
Servings: 10
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 package (14 ounces) coleslaw mix 1 cup chopped peeled jicama 6 radishes, halved and sliced 4 jalapeno peppers, seeded and finely chopped 1 medium onion, chopped 1/3 cup minced fresh cilantro 1/2 cup mayonnaise 1/4 cup cider vinegar 2 tablespoons sugar 1/2 teaspoon salt 1/2 teaspoon celery salt 1/4 teaspoon coarsely ground pepper Lime wedges, optional

Instructions

In a large bowl, combine the first six ingredients. In a small bowl, whisk mayonnaise, vinegar, sugar and seasonings. Pour over coleslaw mixture; toss to coat. Refrigerate, covered, until serving. If desired, serve with lime wedges.

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