Hawaiian Rib-Eye Steak - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Now you can make one of Hillstone’s most popular dishes at home, a decision you will never regret.
Ingredients
- 2 cups pineapple juice
- 1/2 cup soy sauce
- 1/2 cup sugar
- 5 tablespoons apple cider vinegar
- 2 teaspoons toasted sesame oil
- 1/3 cup chopped white onion
- 1 1-inch piece ginger, peeled, finely chopped
- 2 (1-inch-thick) bone-in rib-eye steaks (about 3 pounds total)
Instructions
- Whisk pineapple juice, soy sauce, sugar, vinegar, and oil in a small bowl until sugar is dissolved. Add onion and ginger. Set aside 2 Tbsp. marinade for butter. Transfer remaining marinade to a large resealable plastic bag. Add steaks and seal bag, pressing out excess air. Chill at least 1 day.
- Remove steaks from marinade, pat dry, and let sit until room temperature, about 1 hour.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Apple Cider Vinegar.
Apple cider vinegar will improve your body's sensitivity to insulin (Reference: http://care.diabetesjournals.org/content/27/1/281.full)
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