Black Pepper Beef and Stir-Fry
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
9 oz beef sirloin, fat removed
and meat cut into 1/4-inch
slices
1 tbsp of cornstarch
2 tbsps of peanut oil
1-inch piece of fresh
ginger, peeled and grated
11 oz mixture of sliced snow
peas, broccoli, sugar snap
peas, baby bok choy, red
cabbage, ribbons of
carrot, and baby scallions
Dash of light soy sauce or
to taste
Instructions
My grandmother always said that if we ate vegetables of every color of the rainbow, we would stay as healthy as anything. This is the perfect way to ensure you get more than your five a day.
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