Buffalo Guacamole - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Lindsay Funston
If you're someone who thinks a little Frank's Red Hot is always a good idea (guilty), this fiery guacamole, topped with crumbled blue cheese for a salty (kinda stinky) kick, is for you.
Ingredients
- 4 avocados, pitted
- Juice of 1 lime
- 1 clove garlic, minced
- kosher salt
- 1 tbsp. crumbled blue cheese
- Buffalo sauce, for drizzling
Instructions
- In a large bowl, mash avocados until smooth and slightly chunky. Stir in lime juice and garlic and season with salt. Stir in blue cheese and drizzle with buffalo sauce.
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