Chocolate-Pecan Macaroons Recipe | MyRecipes - PCOS-Friendly Recipe
This Chocolate-Pecan Macaroons Recipe | MyRecipes is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 2 1/4 cups kosher-for-Passover powdered sugar, sifted
- 1/2 cup unsweetened cocoa
- 2 tablespoons matzo meal
- 1/8 teaspoon salt
- 3 large egg whites
- 1 teaspoon vanilla extract
- 3/4 cup chopped pecans, toasted
- Cooking spray
Instructions
- Preheat oven to 325 °.
- Combine first 4 ingredients in a large bowl; stir with a whisk. Add egg whites, 1 at a time, beating with a mixer at medium speed until combined; scrape bowl occasionally. Add vanilla, and beat well. Fold in pecans. Drop batter by level tablespoons 2 inches apart onto baking sheets coated with cooking spray.
- Bake at 325 ° for 15 minutes or until dry on the surface and centers are soft. Remove from oven; cool on wire racks for 15 minutes or until cookies can be easily removed with a spatula. Cool completely on wire racks.
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Frequently Asked Questions
Yes, this Chocolate-Pecan Macaroons Recipe | MyRecipes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 26 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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