Camembert Baked in Its Box
Nutrition per Serving
365
Calories
21.3g
Protein
2.1g
Carbs
29.5g
Fat
Ingredients
One 8 1/2-ounce Camembert, unwrapped, in its wooden box
1 garlic clove, halved
2 sprigs fresh rosemary
2 sprigs fresh thyme
Dry white wine, for sprinkling
2 tablespoons honey (optional)
Cooked baby new potatoes and pickled vegetables, for serving
Instructions
Rub the rind of the cheese with the garlic. Add rosemary and thyme sprigs on top of the cheese. Poke half a dozen tiny holes in the rind and sprinkle with wine. Cover with the lid. Transfer to a pie plate and bake in a 400°F oven for 25 minutes, or until the cheese is molten beneath the rind. Optional: drizzle with honey before serving. Serve the cheese in its box with the potatoes and pickled vegetables.
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