Asian Kale Salad Recipe | MyRecipes - PCOS-Friendly Recipe

Asian Kale Salad Recipe | MyRecipes
Servings: 4
Lunch

This Asian Kale Salad Recipe | MyRecipes is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Maya Conrad, Arcata, CA Every time reader Maya Conrad brings this salad to potlucks, she leaves with several requests for the recipe. She likes to make a little extra for workday lunches since it holds up well.

Ingredients

  • 1 bunch kale (about 8 oz.), chopped
  • 1 bunch cilantro (about 4 oz.), chopped
  • 3 green onions, thinly sliced on the diagonal
  • 2 carrots, shredded (about 1 1/4 cups)
  • 1/2 cup roughly chopped roasted almonds
  • 1/4 cup reduced-sodium tamari or soy sauce
  • 2 tablespoons seasoned rice vinegar
  • 1 teaspoon toasted sesame oil
  • Pinch of red chile flakes

Instructions

  1. Toss all ingredients together in a large salad bowl. Let sit, tossing often, until slightly wilted, 15 to 30 minutes.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Kale.

Kale is an excellent source of calcium, which has an important role in egg maturation and follicle development in the ovaries.

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Frequently Asked Questions

Yes, this Asian Kale Salad Recipe | MyRecipes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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