Garlic Potato Bake Recipe - PCOS-Friendly Recipe
This Garlic Potato Bake Recipe is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 18 medium potatoes, peeled and diced
- 3 whole garlic bulbs, separated into cloves and peeled
- 3 cups (12 ounces) shredded cheddar cheese
- 1 package (8 ounces) cream cheese, cubed
- 6 eggs, lightly beaten
- 1 tablespoon minced chives
- 1-1/2 to 2 teaspoons salt
- 1/4 teaspoon white pepper
- Diced sweet red, yellow and orange peppers, fresh rosemary sprigs and minced chives, optional
Instructions
- Place potatoes and garlic in a large kettle and cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes and garlic are tender. Drain.
- In a large bowl, beat the potatoes and garlic, cheddar cheese, cream cheese, eggs, chives, salt and pepper until blended.
- Spoon into two greased shallow 3-qt. baking dishes. Bake, uncovered, at 350 ° for 30-35 minutes or until a thermometer reads 160 °. Garnish with peppers, rosemary and chives if desired.
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Frequently Asked Questions
Yes, this Garlic Potato Bake Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 25 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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