Cauliflower Tots - PCOS-Friendly Recipe
This Cauliflower Tots is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 2 c. cauliflower florets, steamed
- 1 Egg, lightly beaten
- 1/2 c. shredded sharp Cheddar cheese
- 1/2 c. Parmesan
- 1/3 c. panko breadcrumbs
- 1/4 c. chives, chopped
- kosher salt
- Freshly ground black pepper
- 1/4 c. ketchup
- 1 tbsp. sriracha
Instructions
- Preheat oven to 375 degrees F. Grease a large baking sheet with cooking spray and set aside.
- In a food processor, pulse steamed cauliflower until grated. Place grated cauliflower on a clean kitchen towel and squeeze to drain water.
- Transfer cauliflower to a large bowl with egg, cheddar, parmesan, Panko, and chives. Season with salt and pepper to taste.
- Spoon about 1 tbsp of mixture and roll it into a tater-tot shape with your hands. Place on the baking sheet and bake for 15-20 minutes, until the tots are golden.
- Meanwhile, make spicy ketchup. Combine ketchup and Sriracha in a small serving bowl and stir to combine.
- Serve warm cauliflower tots with spicy ketchup.
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Frequently Asked Questions
Yes, this Cauliflower Tots recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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