Curried Corn on the Cob Recipe - PCOS-Friendly Recipe

Servings: 6

Lunch

This Curried Corn on the Cob Recipe is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Ingredients

6 medium ears sweet corn in husks
1/2 cup crumbled goat cheese
1 tablespoon sugar
2 teaspoons salt-free seasoning blend
1/2 teaspoon curry powder
1/4 teaspoon salt
1/4 teaspoon pepper

Instructions

Carefully peel back corn husks to within 1 in. of bottoms; remove silk. Rewrap corn in husks and secure with kitchen string. Place in a large kettle; cover with cold water. Soak for 20 minutes; drain.
Grill corn, covered, over medium heat for 25-30 minutes or until tender, turning often. In a small bowl, combine the remaining ingredients; spread over warm corn.

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Frequently Asked Questions

Is Curried Corn on the Cob Recipe good for PCOS?

Yes, this Curried Corn on the Cob Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Can I eat this for Lunch with PCOS?

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

How do I fit this recipe into a PCOS meal plan?

This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

Comments

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