Baked Onion Dip in a Bread Bowl - PCOS-Friendly Recipe
This Baked Onion Dip in a Bread Bowl is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 2 tbsp. extra-virgin olive oil
- 1 large onion, thinly sliced
- 1 clove garlic, minced
- 1 c. shredded swiss
- 8 oz. cream cheese, softened
- 1/4 c. mayonnaise
- kosher salt
- Freshly ground black pepper
- 1 boule, top removed
- Baguette, for serving
Instructions
- Preheat oven to 350 degrees F. In a large skillet over medium heat, heat oil. Add onions and cook, stirring occasionally, until golden and caramelized, 20 minutes. Add garlic and cook 2 minutes more.
- Scrape onions and garlic into a large bowl and add Swiss, cream cheese, and mayo. Season with salt and pepper.
- Transfer dip to bread bowl and place on a baking sheet.
- Bake until warmed and bubbly, 15 minutes. Serve warm with bread.
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Frequently Asked Questions
Yes, this Baked Onion Dip in a Bread Bowl recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Snack. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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