German Cukes and Tomatoes Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
2 medium cucumbers, thinly sliced
4 green onions, thinly sliced
2 tablespoons minced fresh parsley
1/4 cup sour cream
2 tablespoons snipped fresh dill
1 tablespoon cider vinegar
1/2 teaspoon salt
1/4 teaspoon prepared mustard
1/8 teaspoon pepper
1 tablespoon milk, optional
3 small tomatoes, sliced
Instructions
In a large bowl, combine the cucumbers, onions and parsley. In a small bowl, combine the sour cream, dill, vinegar, salt, mustard and pepper. Stir in milk if a thinner dressing is desired. Pour over cucumber mixture and toss to coat. Divide among eight salad plates; top with tomatoes.
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