Cantaloupe Margarita with a Hint of Mint Recipe | MyRecipes - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Cheryl Slocum
Want to make a bigger batch? Doubling the melon should yield enough juice to make 6 drinks. Process and strain in 2 batches, and then mix up 3 times the rest of the ingredients in a pitcher.
Ingredients
- 3 cups cubed cantaloupe
- 1/4 cup fresh lime juice
- 2 1/2 ounces anejo tequila
- 1/2 ounce Grand Marnier
- 1 tablespoon light agave nectar
- 2 fresh mint sprigs
Instructions
- Combine cantaloupe and lime juice in a food processor; process until pureed. Strain mixture through a fine sieve over a bowl, stirring. Discard solids. Measure 6 ounces cantaloupe juice (reserve any extra juice for another use).
- Place cantaloupe juice, tequila, Grand Marnier, and agave in a cocktail shaker filled with ice. Shake vigorously; strain into 2 ice-filled glasses. Clap each mint sprig between palms; garnish each drink with 1 sprig.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Agave.
Agave, a sweetener derived from the core of the agave plant, is frequently highlighted in nutritional discussions due to its notably low glycemic index (GI) rating. With a GI score of just 17, it stands out from many other natural sweeteners and sugars that often have higher GI values. For those unfamiliar with the term, the glycemic index is a measure that ranks foods based on how significantly they raise blood glucose (sugar) levels after consumption. Foods with a lower GI value are absorbed m...
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