Festive Corn Soup Recipe - PCOS-Friendly Recipe

Festive Corn Soup Recipe
Servings: 8
Lunch

This Festive Corn Soup Recipe is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1/2 cup all-purpose flour
  • 1/2 cup vegetable oil
  • 1 medium onion, chopped
  • 3 celery ribs, chopped
  • 1 medium green pepper, chopped
  • 1/2 cup sliced green onions
  • 2 garlic cloves, minced
  • 3 cans (14-1/2 ounces each) chicken broth
  • 2 cans (10-3/4 ounces each) condensed cream of corn soup, undiluted
  • 1 can (10 ounces) diced tomatoes with green chilies
  • 1 bay leaf
  • 1 teaspoon salt
  • 1/4 to 1/2 teaspoon white pepper
  • 1/4 teaspoon ground red or cayenne pepper
  • Dash hot pepper sauce
  • 1 pound uncooked medium shrimp, peeled and deveined
  • 1/3 cup chopped fresh parsley
  • Cooked rice

Instructions

  1. In a Dutch oven, stir flour and oil until smooth. Cook over medium-low heat, stirring constantly, until mixture is a light reddish-brown, about 10-15 minutes. Stir in the onion, celery, green pepper, green onions and garlic. Cook over medium heat until the vegetables are just crisp-tender, about 5 minutes, stirring often. Stir in the broth, soup, tomatoes and seasonings; bring to a boil. Reduce heat; cover and simmer for 30 minutes. Add shrimp; cook for about 10 minutes longer or until shrimp turn pink, stirring occasionally. Discard bay leaf. Stir in parsley. Serve soup in bowls over rice.

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Frequently Asked Questions

Yes, this Festive Corn Soup Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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