This Zucchini Brownies is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
Instructions
-
Preheat oven to 350 degrees F. In a small saucepan over low heat, melt butter and 1 cup chocolate chips.
-
Remove saucepan from heat and stir in sugar, egg and egg yolk, and vanilla. Fold in grated zucchini.
-
In a bowl, whisk together flour, baking powder, and salt. Add wet ingredients to dry and stir until totally combined. Pour mixture into a parchment-lined or greased 8-x-8" baking dish or pan.
-
Bake until moist crumbs cling to toothpick, about 25 minutes. Let cool 1 hour.
-
Make frosting: In a small saucepan over low heat, heat milk just until it bubbles. Add remaining 3/4 cup chocolate chips to a bowl and pour over milk. Let sit 5 minutes, then whisk until completely melted and no chocolate chunks remain. (Microwave on low for 30 seconds if chunks do remain.) Pour ganache over brownies and spread with a spatula to create an even layer.
-
Refrigerate until firm, about 30 minutes. Slice into brownies and serve.
You Have a Recipe. But Do You Have a Full Week?
One great recipe is a start. A complete PCOS meal plan is a system. Here is how to go from one meal to a full week of eating that supports your hormones.
Free. Personalized. No signup required to start.
Frequently Asked Questions
Yes, this Zucchini Brownies recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Snack. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Snack
Each recipe you add to your rotation makes PCOS management easier. Variety keeps you from getting bored and quitting.
Comments
Register or log in to add a comment