Bacon-and-Greens Salsa Recipe | Myrecipes - PCOS-Friendly Recipe
This Bacon-and-Greens Salsa Recipe | Myrecipes is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 8 bacon slices
- 1 (16-oz.) package frozen mixed greens, thawed and drained
- 1/2 medium-size sweet onion, chopped
- 1 teaspoon minced garlic
- 1 1/2 cups frozen corn, thawed
- 1 serrano chile pepper, minced
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons cider vinegar
- Pork rinds
- Sweet potato chips
- Hot sauce
Instructions
- Cook bacon in a large skillet over medium-high heat 7 to 9 minutes or until crisp; remove bacon, and drain on paper towels, reserving 2 Tbsp. drippings in skillet. Crumble bacon.
- Sauté greens, onion, and garlic in hot drippings 7 to 10 minutes or until tender. Stir in corn and next 3 ingredients, and cook 3 minutes or until thoroughly heated. Remove from heat, and stir in vinegar. Sprinkle with bacon. Serve warm with pork rinds, sweet potato chips, and hot sauce.
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Frequently Asked Questions
Yes, this Bacon-and-Greens Salsa Recipe | Myrecipes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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