Traditional Cuban Mojito - PCOS-Friendly Recipe

Traditional Cuban Mojito
Servings: 1
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 2 teaspoons sugar
  • 10 fresh mint leaves, plus 1 sprig for garnish
  • Juice of 1/4 lime
  • 2 ounces rum, such as Bacardi Superior Rum
  • Splash club soda
  • 1 stick sugar cane, for garnish

Instructions

  1. Combine the sugar, mint and lime juice in a 12-ounce glass and muddle together. Fill the glass with ice, and then pour in the rum. Shake in a shaker until well mixed, then pour back into the same glass. Fill with club soda, and garnish with mint, sugar cane and a straw. A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

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