Arugula Salad
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Louisa Thomas Hargrove
Fresh, peppery arugula pairs nicely with the Steamed Clams with Pasta.
Ingredients
5 ounces arugula
2 tablespoons extra-virgin olive oil
1 tablespoon fresh lemon juice
1/4 teaspoon lemon peel, grated
Instructions
Toss arugula with olive oil, lemon juice, and peel. Toss to coat.
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