Pizza Hot Dish Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
2 eggs
1/2 cup milk
1 package (7 ounces) elbow macaroni, cooked and drained
1 pound ground beef
1 medium onion, chopped
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 teaspoon salt
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon pepper
2 cups (8 ounces) shredded cheddar cheese
Instructions
In a large bowl, beat eggs. Add milk and macaroni. Pour into a greased 13-in. x 9-in. baking dish; set aside.
In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the soup and seasonings.
Spoon over macaroni. Sprinkle with cheese. Bake, uncovered, at 350 ° for 20-25 minutes or until heated through.
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