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Appetizer: Lettuce Wraps with Ground Turkey Breast

Just like P.F. Chang's Lettuce Wraps, but made with ground turkey breast.

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Ingredients

1 tbsp garlic powder
1 tbsp onion powder
1 tbsp szechuan seasoning
20 oz ground turkey breast
1 cup chopped carrots
1 cup chopped celery
6 leaves large lettuce
1 cup pieces or slices mushrooms
3 tbsps lite soy sauce

Instructions

1. Brown turkey breast with Szechuan seasoning and half of the garlic and onion powder.

2. When almost brown, add vegetables and stir-fry until crisp tender; adding the rest of the garlic and onion powder and the soy sauce.

3. Serve with lettuce leaves.

4. If you would like to make a sauce similar to P.F. Chang's, mix these three ingredients to taste: ponzu sauce (potsticker sauce, found in Asian food section), sweet chili Sauce (Thai, found in asian food section) and Chinese hot mustard.

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Lettuce Wraps with Ground Turkey Breast

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Nutrition Facts

Serving Size: 6

Amount Per ONE Serving
Calories 172 kcal
Fat 8.02 g
Carbohydrate 6.49 g
Protein 18.19 g
Iron 61 mg
Calcium 26 mg
Cholesterol 75 mg
Monounsaturated Fat 2.95 g
Polyunsaturated Fat 1.98 g
Saturated Fat 2.17 g
Trans Fat 0.26
Sodium 420 mg
Sugar 2.65 g
Potassium 437 mg
Vitamin A 451 mcg
Vitamin C 30 mg
Fiber 1.5 g

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