Roasted Salmon & White Bean Spinach Salad Recipe - PCOS-Friendly Recipe

Roasted Salmon & White Bean Spinach Salad Recipe
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 4 salmon fillets (6 ounces each)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 can (15-1/2 ounces) great northern beans, rinsed and drained
  • 1/2 cup prepared vinaigrette
  • 1 package (11 ounces) fresh baby spinach
  • 1 small red onion, cut into thin wedges

Instructions

  1. Place salmon on a greased 15-in. x 10-in. x 1-in. baking pan; sprinkle with salt and pepper. Bake at 400 ° for 11-13 minutes or until fish flakes easily with a fork. Cool slightly.
  2. Meanwhile, in a large bowl, toss beans with vinaigrette; set aside.
  3. Just before serving, add spinach and onion to bean mixture; toss to combine. Divide among four plates. Top with salmon.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Salmon, Spinach.

Salmon is an excellent source of omega-3 fatty acids, which are crucial for reducing inflammation and promoting cardiovascular health. It is also rich in vitamin D, which helps regulate insulin levels and improve mood, both of which are important for managing PCOS symptoms. Additionally, salmon provides a good amount of B vitamins, particularly B12, which supports energy production and helps maintain healthy nerve function. Including salmon in your diet can help balance hormones, reduce inflamma...

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