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No sticky marshmallow fingers! The campfire favorite is re-imagined as a cocktail with smooth Sauza® Blue Silver Tequila.
This recipe includes superfoods such as:
Agave, a sweetener derived from the core of the agave plant, is frequently highlighted in nutritional discussions due to its notably low glycemic index (GI) rating. With a GI score of just 17, it stands out from many other natural sweeteners and sugars that often have higher GI values. For those unfamiliar with the term, the glycemic index is a measure that ranks foods based on how significantly they raise blood glucose (sugar) levels after consumption. Foods with a lower GI value are absorbed more slowly and cause a more gradual rise in blood sugar levels, which is particularly crucial for individuals managing conditions like PCOS (Polycystic Ovary Syndrome).
6 oz. Sauza® Blue Silver 100% Agave Tequila
4 oz. chocolate liqueur (like Godiva® Chocolate Liqueur)
1/2 c. chocolate syrup
1/3 c. cream
ice
mini marshmallows
chocolate sauce
Toothpicks
Combine all margarita ingredients (through cream) in a shaker with ice. Pour into prepared glasses rimmed with chocolate sauce (if desired). Garnish with a skewer of mini marshmallows.
Serving Size: 4
Amount Per ONE Serving | ||
---|---|---|
Calories 0 kcal | ||
Fat 0 g | ||
Carbohydrate 0 g | ||
Protein 0 g |
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