Seared Rib Eye Steak with Tomato-Caper Relish - PCOS-Friendly Recipe

Seared Rib Eye Steak with Tomato-Caper Relish
Servings: 6
Dinner

This Seared Rib Eye Steak with Tomato-Caper Relish is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Ian Knauer A colorful mix of orange and yellow tomatoes looks great with the seared steaks. The relish would also be terrific with fish or spooned atop crostini that have been spread with fresh goat cheese.

Ingredients

  • 2 1/4 teaspoons coarse kosher salt, divided
  • 1 garlic clove, chopped
  • 3/4 pound orange and yellow vine-ripened tomatoes, cut into 1/3-inch cubes
  • 6 tablespoons coarsely chopped pimiento-stuffed olives
  • 6 tablespoons chopped fresh cilantro
  • 4 tablespoons extra-virgin olive oil, divided
  • 3 tablespoons drained capers
  • 1 1/2 tablespoons fresh lime juice
  • 2 1/4 teaspoons finely chopped pickled jalapeño chiles
  • 3/4 teaspoon dried oregano, crumbled
  • 3 1 1/2-inch-thick rib-eye steaks (each about 1 pound)
  • 2 1/4 teaspoons ground cumin
  • 3/4 teaspoon freshly ground black pepper

Instructions

  1. Place 1/4 teaspoon coarse salt and garlic on work surface. Using flat side of knife blade, smash garlic and salt together until paste forms. Transfer garlic paste to medium bowl. Add orange and yellow tomatoes, olives, cilantro, 3 tablespoons olive oil, capers, lime juice, chopped jalapeño chiles, and dried oregano; toss relish to blend well. Season relish to taste with salt and pepper. DO AHEAD: Can be prepared 1 hour ahead. Let stand at room temperature.
  2. Sprinkle steaks on both sides with cumin, 3/4 teaspoon pepper, and 2 teaspoons coarse salt. Heat remaining 1 tablespoon olive oil in heavy large skillet over high heat until very hot, about 2 minutes. Add steaks. Sear steaks until browned and cooked to medium-rare, 6 to 7 minutes per side. Transfer steaks to cutting board and let rest 10 minutes.
  3. Thinly slice steaks crosswise. Overlap slices on plates. Serve with relish.

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Frequently Asked Questions

Yes, this Seared Rib Eye Steak with Tomato-Caper Relish recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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