Chicken Alfredo and Green Beans

Chicken Alfredo and Green Beans
Servings: 2
Dinner

Nutrition per Serving

540 Calories
35.7g Protein
10.64g Carbs
40.18g Fat
Pasta-like in texture, without the pasta carbs that's fast & easy.

Ingredients

3 tbsps butter 1/3 cup parmesan cheese, grated 3 fl oz cream, heavy 0.12 tsp garlic powder 8 oz chicken breast, bite sized pieces 8 oz green beans, french-sliced, frozen

Instructions

1. In microwaveable casserole dish, cook frozen french-sliced green beans as directed on package, adding a few minutes to cooking time until beans are soft and no longer tender. 2. Add butter, cream, and garlic powder to beans; cook another minute and stir to combine. 3. Add parmesan cheese to beans, stir and leave covered. 4. Heat prepared chicken pieces until warmed through. Place 1/2 of green bean mixture on each serving plate. Top with 1/2 of chicken on each. 5. Garnish with parsley if desired.

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