Simple French Toast in a Cup
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Deb Hughes Cormier
A quick and easy breakfast or lunch that you can modify to suite your taste. My 4 kids all love this. Try it with raisin bread too!
Ingredients
1 tablespoon butter
1/4 cup milk
1 egg, beaten
1/4 teaspoon ground cinnamon
1/4 teaspoon white sugar
1/4 teaspoon vanilla extract
2 slices bread, cut into cubes
Instructions
Melt butter in the bottom of a large microwave-safe mug in the microwave, about 30 seconds. Tilt mug to coat all sides with melted butter.
Stir melted butter, milk, egg, cinnamon, sugar, and vanilla extract together in the mug. Press bread cubes into milk mixture.
Microwave on High until set, about 90 seconds.
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