Apple-Cranberry Country Crisp Recipe

Apple-Cranberry Country Crisp Recipe
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

3 cups chopped apples, unpeeled 2 cups fresh cranberries 3/4 to 1 cup sugar

Instructions

In a bowl, combine the apples, cranberries and sugar; transfer to an 8-in. square baking dish; set aside. Combine topping ingredients until crumbly; sprinkle over fruit. Bake at 350 ° for 1 hour or until the fruit is tender. Serve warm with ice cream or whipped cream.

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