Semolina Porridge (Sooji Halwa)
Nutrition per Serving
415
Calories
11.78g
Protein
64.52g
Carbs
12.79g
Fat
Semolina and nuts cooked in milk, butter and sugar
Ingredients
1 cup 1% fat milk
1 tbsp butter
7 almonds
0.4 oz cashew nuts
7 pistachio nut kernels
1/4 cup granulated sugar
1/2 cup semolina
Instructions
1. Roast nuts in butter till slightly brown.
2. Add semolina and keep stirring on low flame till semolina is slightly brown.
3. Add sugar and then add milk to break lumps.
4. Stir to desired consistency and enjoy.
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