Chicken Burgers
Nutrition per Serving
164
Calories
20.03g
Protein
0.69g
Carbs
9g
Fat
A lower fat alternative to hamburgers, with next to no carbs.
Ingredients
25 oz lean ground chicken
3 oz parmesan cheese
1 large egg
1 tbsp poultry seasoning
Instructions
1. Add all ingredients to a bowl and mix well.
2. Form into 8 patties and put into a hot non-stick pan.
3. Cook for about 8-10 minutes per side.
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