Quicker Mushroom Beef Stew Recipe - PCOS-Friendly Recipe

Name: Quicker Mushroom Beef Stew Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8 servings
Cuisine: PCOS-Friendly
Ingredients: 1 pound sliced baby portobello mushrooms; 1 pound fresh baby carrots, sliced; 1 large onion, chopped; 3 tablespoons butter; 3 garlic cloves, minced; 1 teaspoon dried rosemary, crushed; 3 tablespoons all-purpose flour; 1 teaspoon pepper; 4 cups water; 4 teaspoons beef base; 2 packages (17 ounces each) refrigerated beef tips with gravy; Hot cooked egg noodles; Crumbled blue cheese

Servings: 8

Lunch

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Ingredients

1 pound sliced baby portobello mushrooms
1 pound fresh baby carrots, sliced
1 large onion, chopped
3 tablespoons butter
3 garlic cloves, minced
1 teaspoon dried rosemary, crushed
3 tablespoons all-purpose flour
1 teaspoon pepper
4 cups water
4 teaspoons beef base
2 packages (17 ounces each) refrigerated beef tips with gravy
Hot cooked egg noodles
Crumbled blue cheese

Instructions

Saute the mushrooms, carrots and onion in butter in a Dutch oven until tender. Add garlic and rosemary; cook 1 minute longer. Stir in flour and pepper until blended; gradually add water. Stir in beef base.
Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef tips with gravy; heat through. Serve with noodles and cheese.

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Nutrition per Serving

Ingredients

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