Herbed Turkey Recipe - PCOS-Friendly Recipe

Herbed Turkey Recipe
Servings: 14
Lunch

This Herbed Turkey Recipe is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 turkey (14 to 16 pounds)
  • 3 tablespoons kosher salt
  • 3 tablespoons dried marjoram
  • 3 tablespoons dried thyme
  • 3 tablespoons dried juniper berries, optional
  • 1 tablespoon whole peppercorns, crushed
  • 2 teaspoons aniseed
  • 12 fresh rosemary sprigs
  • 12 garlic cloves, peeled
  • 1/2 cup butter, softened, divided

Instructions

  1. Pat turkey dry. Place the salt, marjoram, thyme, juniper berries if desired, peppercorns and aniseed in a small food processor; cover and process until blended. Sprinkle half of salt mixture over inside of cavity. Place rosemary and garlic inside cavity.
  2. With fingers, carefully loosen skin from the turkey breast; rub half of the butter under the skin. Sprinkle skin with remaining salt mixture. Melt remaining butter; drizzle over turkey. Skewer turkey openings; tie drumsticks together. Place breast side up on a rack in a roasting pan.
  3. Bake at 325 ° for 2-3/4 to 3-1/2 hours or until a meat thermometer reads 180 °, basting occasionally with pan drippings. (Cover loosely with foil if turkey browns too quickly.) Cover and let stand for 20 minutes before carving.

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Frequently Asked Questions

Yes, this Herbed Turkey Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 14 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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