KISS Salmon

KISS Salmon
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by cookntaste Keep it simple, silly! This recipe has only 3 ingredients and is easy as can be, yet is full of bold flavor. Serve with rice and broccoli and you've got a great-tasting, beautiful meal!

Ingredients

2 (6 ounce) salmon filets, skin on 1/4 cup barbeque sauce 1/4 cup seedless raspberry jam

Instructions

Preheat oven to 400 degrees F (200 degrees C). Grease an 11x7-inch baking dish. Place the salmon fillets into the prepared baking dish with skin sides down. Stir the barbeque sauce and raspberry jam together in a small bowl. Generously brush the mixture over the salmon. Bake in the preheated oven until the salmon is opaque and flakes easily with a fork, 35 to 40 minutes. Brush again with the sauce mixture after the first 15 minutes of baking time.

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