Fresh Fruit Bowl Recipe

Fresh Fruit Bowl Recipe
Servings: 16
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

8 to 10 cups fresh melon cubes 1 to 2 tablespoons white corn syrup 1 pint fresh strawberries, halved 2 cups fresh pineapple chunks 2 oranges, sectioned Fresh mint leaves, optional

Instructions

In a large bowl, combine melon cubes and corn syrup. Cover and refrigerate overnight. Just before serving, stir in remaining fruit. Garnish with fresh mint leaves if desired.

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