Pineapple, Mango and Cucumber Salad with Peanut Sauce (Rojak) - PCOS-Friendly Recipe
This Pineapple, Mango and Cucumber Salad with Peanut Sauce (Rojak) is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 3/4 cup peanut satay sauce, such as Brahim's
- 1 tablespoon sweet soy sauce
- 2 cups fresh pineapple cubes
- 1 unripe green mango, peeled and sliced
- 1 small cucumber, chopped
- 1 lime, cut into wedges
- 1/4 cup chopped peanuts
Instructions
- Heat the peanut sauce in a medium skillet over medium heat. Mix in the sweet soy sauce and bring to a simmer. Remove from the heat. Place the pineapple, mango and cucumber in a large bowl. Pour the peanut sauce over top and gently toss to mix thoroughly. Transfer to 4 serving dishes and top each serving with a squeeze of fresh lime juice and a sprinkle of chopped peanuts.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Nuts.
Nuts are a natural source of Inositol, a derivative of Vitamin B (which is often prescribed in the form of supplements for women with PCOS). Inositol can effectively control the symptoms of PCOS by reducing insulin resistance and improving insulin sensitivity.
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Frequently Asked Questions
Yes, this Pineapple, Mango and Cucumber Salad with Peanut Sauce (Rojak) recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
Each recipe you add to your rotation makes PCOS management easier. Variety keeps you from getting bored and quitting.
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