Pineapple, Mango and Cucumber Salad with Peanut Sauce (Rojak) - PCOS-Friendly Recipe

Pineapple, Mango and Cucumber Salad with Peanut Sauce (Rojak)
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 3/4 cup peanut satay sauce, such as Brahim's
  • 1 tablespoon sweet soy sauce
  • 2 cups fresh pineapple cubes
  • 1 unripe green mango, peeled and sliced
  • 1 small cucumber, chopped
  • 1 lime, cut into wedges
  • 1/4 cup chopped peanuts

Instructions

  1. Heat the peanut sauce in a medium skillet over medium heat. Mix in the sweet soy sauce and bring to a simmer. Remove from the heat. Place the pineapple, mango and cucumber in a large bowl. Pour the peanut sauce over top and gently toss to mix thoroughly. Transfer to 4 serving dishes and top each serving with a squeeze of fresh lime juice and a sprinkle of chopped peanuts.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Nuts.

Nuts are a natural source of Inositol, a derivative of Vitamin B (which is often prescribed in the form of supplements for women with PCOS). Inositol can effectively control the symptoms of PCOS by reducing insulin resistance and improving insulin sensitivity.

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