Chocolate Meringues and Strawberries - PCOS-Friendly Recipe

Chocolate Meringues and Strawberries
Servings: 6
Dessert

This Chocolate Meringues and Strawberries is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 bag (16 ounce) frozen strawberries, thawed, halved
  • 3/4 cup plus 2 tablespoons granulated sugar, divided
  • 1 teaspoon balsamic vinegar
  • 3 egg whites, at room temperature
  • 1/4 teaspoon cream of tartar
  • 5 teaspoons cocoa powder, sifted
  • 3/4 cup heavy cream
  • 2 tablespoons confectioner's sugar
  • 2 ounces dark chocolate (60%¿70% cacao), shaved

Instructions

  1. Heat oven to 325 °. In a bowl, combine strawberries, 2 tablespoons granulated sugar and vinegar. Using an electric mixer, beat egg whites until peaks form. Add cream of tartar and a pinch of salt; beat to combine. Slowly add remaining 3/4 cup granulated sugar, beating until stiff peaks form. Sprinkle cocoa over egg mixture; whip until just combined. Spread into 6 mounds, 3 inches each, on a parchment paper–lined baking sheet. Make an indentation in the middle of each meringue so sides are 1/2-inch thick. Place in oven, reduce temperature to 300 ° and bake until meringues are dry on outside and soft in center, 50 minutes. Cool on sheets. Using an electric mixer, whip cream and confectioner's sugar. Top meringues evenly with berry mixture, whipped cream and chocolate.

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Frequently Asked Questions

Yes, this Chocolate Meringues and Strawberries recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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