Cajun Red Beans and Rice Recipe | Myrecipes - PCOS-Friendly Recipe
This Cajun Red Beans and Rice Recipe | Myrecipes is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 2 tablespoons olive oil
- 2 (3-ounce) chicken andouille sausage links, chopped
- 1 (8-ounce) container prechopped onion, bell pepper, and celery mix
- 1 1/2 teaspoons salt-free Cajun seasoning
- 3/4 teaspoon salt
- 1/2 teaspoon dried oregano
- 2 garlic cloves, minced
- 1 (15-ounce) can red beans, rinsed and drained
- 1/4 cup water
- 1 (14.5-ounce) can no-salt-added diced tomatoes, undrained
- 1/4 teaspoon freshly ground black pepper
- 4 cups hot cooked long-grain rice
Instructions
- Heat oil in a large nonstick skillet over medium-high heat. Add sausage and onion mix to pan; sauté 4 minutes. Add Cajun seasoning, salt, oregano, and garlic to pan; cook 1 minute, stirring constantly. Partially mash beans with a fork. Add beans, 1/4 cup water, and tomatoes to pan; bring to a boil. Reduce heat, and simmer 10 minutes or until thickened. Remove from heat; stir in pepper. Serve over rice.
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Frequently Asked Questions
Yes, this Cajun Red Beans and Rice Recipe | Myrecipes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 5 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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