Chicken Tenders

Chicken Tenders
Prep: 50 min
Cook: 40 min
Servings: 5
Dinner

Nutrition per Serving

330 Calories
24.43g Protein
18.56g Carbs
17.11g Fat
Chicken tenders breaded and baked in the oven.

Ingredients

2 tsp italian seasoning 1/2 cup sour cream 22 oz raw chicken breast 1/2 cup 2% milk 2 tbsps olive oil 1 cup bread crumbs

Instructions

1. Mix together sour cream, milk and italian seasoning into a bowl. Put bread crumbs into another bowl. 2. Drizzle olive oil onto a large baking sheet. 3. Dip chicken into milk mixture first, then into crumb mixture, and place on oiled baking sheet. 4. Bake 350 °F (175 °C) for 40 minutes.

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