Lemon Pepper Chicken
Nutrition per Serving
106
Calories
17.27g
Protein
8.21g
Carbs
1.09g
Fat
Chicken breast sprinkled with lemon-pepper seasoning and fresh lemon juice.
Ingredients
1 tbsp pepper
1 unit chicken
1 lemon yields lemon
Instructions
1. Place chicken in baking dish.
2. Sprinkle with lemon pepper seasoning.
3. Cut lemon in half and squeeze both sides over chicken.
4. Top with piece of fresh lemon if desired.
5. Cook at 400 °F (200 °C) till cooked through. Bake till done.
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