Asparagus on Sticks
Nutrition per Serving
76
Calories
1.8g
Protein
3.16g
Carbs
6.86g
Fat
Chargrilled asparagus with a tasty marinade makes this snack or appetizer something special.
Ingredients
1 tbsp basil, chopped
1 tbsp olive oil
10 spears medium asparagus
Instructions
1. Trim the asparagus and carefully push a wooden satay stick into the root end.
2. Combine olive oil and basil and brush all over the spears.
3. Cook asparagus on hot chargrill pan or bbq.
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