20-Minute Sweet and Sour Shrimp Stir-Fry - PCOS-Friendly Recipe

Name: 20-Minute Sweet and Sour Shrimp Stir-Fry
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Cuisine: PCOS-Friendly
Ingredients: 2/3 cup Thai sweet chili sauce; 1/3 cup pineapple juice; 2 Tablespoons low sodium soy sauce; 1 Tablespoon rice wine vinegar; 2 teaspoons cornstarch

Servings: 4

Dinner

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Recipe by Kelly Senyei Toss the takeout menus in favor of a quick and easy recipe for sweet and sour shrimp stir-fry served with noodles or rice.

Ingredients

2/3 cup Thai sweet chili sauce
1/3 cup pineapple juice
2 Tablespoons low sodium soy sauce
1 Tablespoon rice wine vinegar
2 teaspoons cornstarch

Instructions

In a medium bowl, whisk together the sweet chili sauce, pineapple juice, soy sauce, rice wine vinegar and cornstarch. Set the sauce aside.

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Nutrition per Serving

Ingredients

Instructions

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