Spanish-Style Brined Pork Tenderloin Recipe | Myrecipes - PCOS-Friendly Recipe

Spanish-Style Brined Pork Tenderloin Recipe | Myrecipes
Servings: 6
Lunch

This Spanish-Style Brined Pork Tenderloin Recipe | Myrecipes is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Bruce Aidells Sherry vinegar and paprika give this pork tenderloin a traditional Spanish flair. Adding vinegar at the end brightens the flavors of the dish.

Ingredients

  • 3 1/2 cups water
  • 1/4 cup kosher salt (such as Diamond Crystal)
  • 1/4 cup sugar
  • 1/4 cup sherry vinegar
  • 1 cup ice cubes
  • 1 (1 1/2-pound) pork tenderloin, trimmed
  • 2 tablespoons paprika
  • 2 teaspoons sugar
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon chopped fresh sage
  • 1 teaspoon chopped fresh thyme
  • 2 garlic cloves, minced
  • 2 teaspoons olive oil
  • Cooking spray
  • 2 teaspoons sherry vinegar

Instructions

  1. Combine first 4 ingredients in a large bowl, stirring until the salt and sugar dissolve. Pour salt mixture into a 2-gallon zip-top plastic bag. Add ice and pork; seal. Refrigerate 3 hours, turning bag occasionally.
  2. Combine paprika and next 5 ingredients (paprika through garlic).
  3. Prepare grill for indirect grilling, heating one side to medium-high and leaving one side with no heat.
  4. Remove pork from bag, and discard brine. Pat pork dry with paper towels. Brush oil evenly over pork; rub with paprika mixture. Place pork on grill rack coated with cooking spray over medium-high heat; grill pork 6 minutes, browning on all sides. Place pork on grill rack over unheated side. Close lid, and grill pork an additional 20 minutes or until thermometer inserted into thickest portion of pork registers 155 ° (slightly pink), turning the pork occasionally. Place pork on a platter. Cover with foil, and let stand 5 minutes. Uncover and drizzle pork with 2 teaspoons vinegar.

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Frequently Asked Questions

Yes, this Spanish-Style Brined Pork Tenderloin Recipe | Myrecipes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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