Olive Oil Chicken

Olive Oil Chicken
Prep: 10 min
Cook: 30 min
Servings: 5
Dinner

Nutrition per Serving

427 Calories
4.66g Protein
1.82g Carbs
45.42g Fat
A very delicious and low carb way to enjoy chicken.

Ingredients

1 large patty chicken 1 tbsp black pepper 1 1/2 tbsps salt 1 cup olive oil 5 cloves garlic

Instructions

1. Chop the garlic cloves into very tinny cubes. 2. Pre-heat the olive oil in a pan, after it reaches high, add the chopped garlic. 3. Salt and pepper the chicken pieces and add to the pan. 4. Fry on both sides until turns a nice brown color, decrease temperature and cover, cook for 25 minutes. 5. To serve, cover with 2 tablespoons of the garlic olive oil sauce, enjoy.

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