Creamsicle Mimosa Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
2-1/2 cups orange juice
1 cup half-and-half cream
3/4 cup superfine sugar
4 teaspoons grated orange peel
2 bottles (750 milliliters each) Champagne or other sparkling wine
Fresh strawberries
Instructions
Place the orange juice, cream, sugar and orange peel in a blender; cover and process until sugar is dissolved. Transfer to an 8-in. square dish. Freeze for 6 hours or overnight.
For each serving, scoop 1/4 cup mix into a champagne glass; top with Champagne. Garnish with a strawberry and serve immediately.
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