Mama's Fried Cream Corn - PCOS-Friendly Recipe
This Mama's Fried Cream Corn is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1/2 stick butter
- 12 ears fresh corn
- 4 slices thick slab bacon
- freshly ground black pepper, freshly ground
- milk, optional
- water, optional
Instructions
- Remove corn from cobs by using a corn grater or knife, and mash the whole kernels a little. Slice bacon into 1-inch pieces. Cook bacon until brown in a large skillet. Remove bacon from skillet and add 1/2 stick butter to bacon grease. Over medium-high heat, pour in the corn. Fry in the grease and butter mixture. Lower the temperature and cook for 5 minutes, then put on simmer until corn is done, 10 to 15 minutes. Add black pepper, to taste. If corn seems too dry, add a little milk or water.
- Serve as a side dish with favorite meal.
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Frequently Asked Questions
Yes, this Mama's Fried Cream Corn recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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