For women managing Polycystic Ovary Syndrome (PCOS), including nutrient-dense foods into your diet is crucial. This Salmon and Broccoli Bake is not only delicious but also packed with ingredients that can help manage PCOS symptoms. Let's dive into this easy-to-make, PCOS-friendly recipe!
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In a large baking dish, toss the broccoli florets with 1 tablespoon of olive oil, minced garlic, salt, and pepper.
Place the salmon fillets on top of the broccoli.
In a small bowl, mix the almond flour, Parmesan cheese (if using), lemon zest, salt, and pepper.
Drizzle the remaining olive oil and lemon juice over the salmon, then top with the almond flour mixture.
Bake for 20-25 minutes, or until the salmon is cooked through and the broccoli is tender.
Garnish with fresh dill before serving.
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