Turkey & Egg Lettuce Wraps
Nutrition per Serving
106
Calories
11.07g
Protein
1.74g
Carbs
5.01g
Fat
A great low-carb snack or side.
Ingredients
8 slices deli-style turkey
8 large boiled eggs
8 medium lettuce leaves
Instructions
1. Peel and cut each egg into slices.
2. Put turkey and egg slices (1 egg per wrap) on each lettuce leaf and roll up.
3. Note: chicken can be used instead of turkey. You can also add other veggies such as well as condiments.
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