Gluten-Free Chicken Salad Wrap
Nutrition per Serving
360
Calories
25g
Protein
35g
Carbs
12g
Fat
Check ingredients in gluten-free tortillas or wraps and try to find those made with whole-grains.
Ingredients
2 cups cooked chicken breast, shredded
1/4 cup light mayonnaise
2 tablespoons original hummus
3 stalks celery, diced
1/8 teaspoon ground black pepper
1/4 teaspoon dried thyme
4 gluten-free, whole-grain wraps (such as LaTortilla Factory Gluten-Free Wrap)
4 cups field greens
Instructions
In a medium bowl, mix together the chicken, mayonnaise, hummus, celery, pepper, and thyme.
Spread ½ cup chicken salad in the middle of 1 wrap. Top with 1 cup field greens. Fold left and right sides of the wrap in until they touch, and roll from the bottom to make a wrap.
Repeat procedure for remaining 3 wraps.
MAKE IT GLUTEN-FREE: Confirm ingredients are gluten-free and this recipe can be gluten-free.
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