PCOS Friendly Veggie Chips - Crispy Okra Chips - PCOS-Friendly Recipe
This PCOS Friendly Veggie Chips - Crispy Okra Chips is a PCOS-friendly recipe with 150 calories, 2g protein, and 18g carbs per serving. Ready in 30 minutes. High in fiber (4g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 1/2 pound (225g) fresh okra
- 1 tablespoon (15ml) olive oil
- 1/2 teaspoon (2.5g) sea salt
- 1/2 teaspoon (2.5g) black pepper
Instructions
- Preheat oven to 375°F (190°C).
- Rinse okra and pat dry.
- Slice okra into thin pieces.
- Toss okra slices in olive oil, salt, and pepper.
- Arrange okra slices in a single layer on a baking sheet.
- Bake for 15-20 minutes or until crispy.
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Frequently Asked Questions
Yes, this PCOS Friendly Veggie Chips - Crispy Okra Chips recipe is designed to be PCOS-friendly. At 150 calories per serving with 2g of protein, it supports balanced blood sugar and hormonal health. It also provides 4g of fiber, which helps with insulin sensitivity.
This recipe takes about 30 minutes total. Prep time is 10 minutes and cook time is 20 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 150 calories, 2g protein (5%), 18g carbs, 3g fat. Plus 4g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Snack. At 150 calories, it fits within typical PCOS meal plan targets for Snack. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Snack
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